Community Class - Bread Making - Saturday Cookery Club at Redmond Centre

Bread Making - Saturday Cookery Club at Redmond Centre

Date and Time

Saturday 24th November 2018

10:00am - 12:30pm




The Redmond Community Centre, 4 Kayani Ave, London, N4 2HF

This a past event and is no longer avaliable.
Please see our calendar for upcoming events.

The Event

Get to grips with bread making using wholegrain flours.



To Book: call us on 0208 442 4266 or email

Allergen Alert
Made In Hackney uses cereals containing gluten namely: wheat (spelt and khorasan wheat), rye, barley, oats; peanuts; all other nuts; sesame; all other seeds; soybeans; celery and celeriac; mustard; sulphur dioxide/sulphites; lupin; tomatoes and other allergens in it's classes. Our food is freshly prepared in our busy cookery school kitchen that handles allergens, so we cannot guarantee that our food and drinks are allergen-free. Even in classes where these ingredients are not being used, they will be on site in our store rooms and our equipment will have previously come into contact with them. Participants attend at their own risk.