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Falafels

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Description
Falafels are a delicious snack which can be drizzled with tahini, dipped in hummus or scooped up with baba ganoush. You can also pop them on top of a salad or toss them in a wrap! Recipe by our social media assistant Nav.
Ingredients
  • <ul><li>1x 240g can chickpeas (save the aquafaba for baking if you like)
  • 35g chickpea/gram flour (or any flour)
  • 15g nutritional yeast (optional)
  • Seasoning of choice
  • 1 teaspoon I used cumin seeds
  • a sprinkle of paprika
  • a sprinkle of black pepper
  • a small handful fresh basil
  • 1/2 teaspoon chilli powder</li></ul>
Instructions
  1. 1

    1. Pulse all the ingredients in a blender

    2. Put in the oven for 12, 15 minutes at 170C

    Recipe and Photography by Nav Juty

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Read it online: https://madeinhackney.org/recipe/falafels/