Heat oven to 160 degrees Celsius.

Put the first 5 dry ingredients into a bowl.

Pour in the oil.

Mix.

Add enough water to make a dry dough.

Take the dough out of the bowl.

Knead the dough on a floured surface.

Roll out thinly.

Cut out into 12 - 15 pieces.

Place the pieces on baking parchment.

Brush with milk and sprinkle with seeds.

Bake in the oven for 20 minutes or until cooked

Photo source: Pixabay