Nishma Shah is founder and chef of award-winning London-based plant-based food business Shambhu’s. She provides plant-based catering and teaches plant-based cookery in a number of settings including to adults, children and families. In 2020 she hosted the International Food Stage at Plant Powered Expo and has appeared multiple times at VegFest and at many other events, delivering and hosting culinary demonstrations. She has been a masterclass teacher for Made In Hackney for a number of years with her most popular classes being Gujarati Cuisine and Southern Indian Cuisine.