As well as being a much loved community cookery teacher Sharon is a naturopath, nutritionist, lecturer and pilates instructor. Sharon specialises in veganising traditional Caribbean dishes, which is a homage to her heritage. As she enjoys creating plant-based versions of the cultural foods she grew up on. As a teacher for MIH, she gets to share her passion for all things plant-based with the wider community and meet incredible people. Her favourite part is, ensuring that nothing is missing, from the dishes that are created, from the look of the dish to the taste, and of course, “Eating all the goodies at the end of each lesson.”