Masala chai
Why not make yourself a lovely mug of comforting chai, it';s packed full of flavours and gives your kithcen a lovely aroma. Recipe by our social media assistant Nav.
Ingredients
Instructions
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- Boil some water in a saucepan.
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Add in a little bit of ginger (frozen, powder or fresh).
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Put in the cardamom pod (make sure it';s open).
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Add fennel seeds and ground chai masala.
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Add a spoonful loose leaf tea (or a tea bag).
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Add plant based milk to reach your preferred strength of tea.
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Turn the heat down when the tea reaches boiling point.
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Leave it on the lowest heat for a couple of minutes.
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Pour through a strainer.
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Sit down and relax with your cup of chai :)
Recipe and Photography by Nav Juty
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