Blitz the oats and pumpkin seeds in a blender until you get a fine sandy mixture.

Add the walnuts and process to a fine mix.

Add the figs and blend until the whole mixture comes together.

Make sure the mixture is evenly combined. Knead by hand if necessary, and add a splash of water if a little dry.

Roll tablespoons of the mixture in the palms of your hands into balls and roll in the coconut. Put in the fridge in an airtight container. The balls are better the next day when they have had the chance to firm up. Store in the fridge for up to two weeks (can also be frozen).

Photo by Taylor Kiser on Unsplash