Chickpea ‘;Tuna’; Sandwich
A plant, based take on the classic tuna sweetcorn sandwich filling from our ambassadors We Are So Vegan. When pressed with a fork the chickpeas create a tuna like texture , genius. Super tasty, easy to make and keeps our fish in the sea. Try it today.
Ingredients
Instructions
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1: Drain and rinse the chickpeas and transfer them to a mixing bowl and mash them with a fork until mostly broken down.
2: Thinly slice the spring onion and dill, and add both to the mixing bowl.
3: Next add the sweetcorn, capers, caper juice, vegan mayo, lemon juice, mustard and pinches of salt and pepper. Stir until fully combined.
4: Use as a filling for a banging sandwich, jacket potatoe or a salad topper.
Recipe and photo from our friends and ambassadors Roxy and Ben at We Are So Vegan.
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