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Falafel

Falafel

Ingredients

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Instructions

    1. Set the oven to 200 degrees centigrade, Chop the herbs, chilli and onion. Mix with the beans, spices and lemon zest, Pulse in a food processor until smooth but not a paste, Roll balls the size of a ping pong ball and roll in the sesame seeds, Place on a baking sheet and brush with oil, Bake for 15 minutes on each side until brown

    Photo source: pixabay

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