Turmeric Latte
Ingredients
Instructions
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1: Place all the ingredients in a small saucepan on a gentle heat and stir with a whisk.
2: Before the milk reaches boiling point take it off the heat.
3: Place half the milk in a cafetiere and pump the plunger until the milk is frothy. If you don';t have one skip this step , it will still be delicious!
4: Pour the other half of the milk into two cups and then pour over the frothy milk.
Photography: Faith Mason for Made In Hackney, Food Styling: Ximena Ranson for Made In Hackney
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