The Plant-Based Community Cookery School
Our online and in-person community cookery classes are a fun and relaxed way to learn new plant-based cookery skills, experiment with new ingredients and experience different global cuisines. Classes include a range of topics from Bread Making, Vegan Baking, Feed 4 For £3s, Fifteen Minute Meals and a huge range of international cuisines ranging from Mexican, Indian, Caribbean Nigerian, Korean, Polish, Turkish and more. Our classes focus on tasty, healthy, nourishing dishes without missing out on treats.
All equipment and ingredients provided by Made In Hackney.
Sessions fill up quickly so booking in advance is essential.
Our upcoming Community Classes are listed below or see our full calendar for all events.
Local no dig gardener Tanya explains simple growing techniques for salad and herbs. Practical skills, perfect for beginner growers in small urban spaces...
Cooking from scratch is one of the best ways to help you eat healthily and save money yet the prospect of complicated recipes with multiple pots and lots of washing up can be off putting. Join friendly dietitian Hannah to learn some simple yet nutritious meals that can be easily created in just one pot...
Join local home baker Fredericka (Freddie) to learn about the health benefits of spelt and make your own spelt loaf to take home. While your dough is rising, Freddie will take you through a short guided meditation...