Our online and in-person community cookery classes are a fun and relaxed way to learn new plant-based cookery skills, experiment with new ingredients and experience different global cuisines. Classes include a range of topics from Bread Making, Vegan Baking, Feed 4 For £3s, Fifteen Minute Meals and a huge range of international cuisines ranging from Mexican, Indian, Caribbean Nigerian, Korean, Polish, Turkish and more. Our classes focus on tasty, healthy, nourishing dishes without missing out on treats.

All equipment and ingredients provided by Made In Hackney.

Sessions fill up quickly so booking in advance is essential.


Allergen Alert
Made In Hackney uses cereals containing gluten namely: wheat (spelt and khorasan wheat), rye, barley, oats; peanuts; all other nuts; sesame; all other seeds; soybeans; celery and celeriac; mustard; sulphur dioxide/sulphites; lupin; tomatoes and other allergens in it's classes. Our food is freshly prepared in our busy cookery school kitchen that handles allergens, so we cannot guarantee that our food and drinks are allergen-free. Even in classes where these ingredients are not being used, they will be on site in our store rooms and our equipment will have previously come into contact with them. Participants attend at their own risk.

Our upcoming Community Classes are listed below or see our full calendar for all events.

Our Upcoming Community Classes

May

23

Community Class - International Cuisine 6-week online, with Dr Sunni Patel

6:00pm - 7:30pm

Free

Join our teacher Dr Sunni Patel for fun online sessions learning how to cook a range of authentic international cuisines using healthy ingredients and cooking techniques. To join a class you need access to a smart phone or computer and a good Internet connection...

Event | International Cuisine 6-week online, with Dr Sunni Patel

May

30

Community Class - International Cuisine 6-week online, with Dr Sunni Patel

6:00pm - 7:30pm

Free

Join our teacher Dr Sunni Patel for fun online sessions learning how to cook a range of authentic international cuisines using healthy ingredients and cooking techniques. To join a class you need access to a smart phone or computer and a good Internet connection...

Event | International Cuisine 6-week online, with Dr Sunni Patel

Jun

13

Community Class - International Cuisine 6-week online, with Dr Sunni Patel

6:00pm - 7:30pm

Free

Join our teacher Dr Sunni Patel for 6 fun online sessions learning how to cook a range of authentic international cuisines using healthy ingredients and cooking techniques. To join a class you need access to a smart phone or computer and a good Internet connection...

Event | International Cuisine 6-week online, with Dr Sunni Patel

Jun

20

Community Class - International Cuisine 6-week online, with Dr Sunni Patel

6:00pm - 7:30pm

Free

Join our teacher Dr Sunni Patel for fun online sessions learning how to cook a range of authentic international cuisines using healthy ingredients and cooking techniques. To join a class you need access to a smart phone or computer and a good Internet connection...

Event | International Cuisine 6-week online, with Dr Sunni Patel

Jun

27

Community Class - International Cuisine 6-week online, with Dr Sunni Patel

6:00pm - 7:30pm

Free

Join our teacher Dr Sunni Patel for fun online sessions learning how to cook a range of authentic international cuisines using healthy ingredients and cooking techniques. To join a class you need access to a smart phone or computer and a good Internet connection...

Event | International Cuisine 6-week online, with Dr Sunni Patel

Jul

10

Community Class - Nigerian Cuisine community class

2:30pm - 5:00pm

Free

Join plant based chef and cookery book author Nena Ubani at a relaxed session to learn how to make a delicious meal inspired by her native country Nigeria. You’ll make Red Red , a popular hearty West African bean stew made with tomatoes and peppers, served with fried plantain and mixed sauteed mixed vegetables...

Event | Nigerian Cuisine community class

Jul

17

Community Class - Brazilian Carnival Street Food community class

2:30pm - 5:00pm

Free

Join chef Vivianne Pontes to learn how to make a delicious Brazilian popular food menu from her native country including Feijoada , a black bean stew served with traditional Pão de Beijo - ‘kiss bread’ - , a coconut tapioca dessert and hibiscus juice. Due to the huge success of the first edition of this class we are repeating it to celebrate summer...

Event | Brazilian Carnival Street Food community class