Our Full Calendar

Jul

18

Grow Your Own Food!

Thursday - 11:00am-1:00pm

Free

Join The Barefoot Planter for a sustainable gardening workshop exploring the wonderful world of growing your own food in an eco-friendly way. Whether you're a beginner or an experienced gardener, you'll find these growing tips useful for all skill levels and growing spaces...

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Community Class - Grow Your Own Food!

Jul

20

Masterclass: Plant Based Kimchi & Bibmibap

Saturday - 11:00am-3:00pm

Kimchi is an iconic staple in Korean cuisine, with origins stretching back thousands of years. This fiery cousin of sauerkraut, with its fermented vegetables and spicy kick that keep its devotees coming back for more, has a chock-full of probiotics, and its benefits go far beyond being delicious...

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Masterclass - Masterclass: Plant Based Kimchi & Bibmibap

Jul

21

West African Cooking

Sunday - 11:00am-1:00pm

Free

Join vegan chef, TV & radio personality, author and master herbalist Nena Ubani, aka Duchess Nena, on a journey through West African food. Take home invaluable knowledge, important stories and ideas on how to experiment with authentic African spices and recipes...

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Community Class - West African Cooking

Jul

27

Masterclass: Plant Based Italian Brunch

Saturday - 11:00am-3:00pm

šŸ½ļø Italian Culinary Delights Indulge in the rich flavors of Italy with this exquisite menu featuring both savory and sweet delicacies. Menu Highlights Frittata di Pasta: Transport your taste buds to Naples with this traditional dish that ingeniously combines pasta and chickpea flour...

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Masterclass - Masterclass: Plant Based Italian Brunch

Jul

28

Sunday Suppers at Made in Hackney

Sunday - 1:00pm-3:00pm

Join us on July 28th for an exquisite plant-based supper club experience, hosted at our vibrant community cookery school! Indulge in a delectable menu crafted with love and care, showcasing the best of plant-based cuisine...

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Masterclass - Sunday Suppers at Made in Hackney

Jul

30

Persian PlatesĀ 

Tuesday - 11:00am-1:00pm

Free

Join Raha to discover the vibrant flavors of Persian cuisine in our plant-based cooking class. Learn traditional techniques and modern twists as we explore herbs, spices, and seasonal produce that make up this centuries-old culinary tradition...

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Community Class - Persian PlatesĀ 

Aug

3

Foraging in London E3

Saturday - 10:00am-12:30pm

Join wild food enthusiast, Ken Greenway, for a foraging experience at the amazing award-winning Tower Hamlets Cemetery Park . Ken will share his love and deep knowledge of foraging and will introduce you to the everyday plants you can eat, opening your eyes to a new world of possibilities and flavours...

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Wild Food Walks - Foraging in London E3

Aug

3

Plant-based Cooking for Hormonal Health

Saturday - 11:00am-1:00pm

Free

Join us for a fun, hands-on cooking class where you'll learn to make delicious dishes that support hormonal balance using plant-based ingredients! Our hormonal balance is crucial for overall health, affecting our mood, energy levels, metabolism, and more...

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Community Class - Plant-based Cooking for Hormonal Health

Aug

10

Masterclass: Middle Eastern Mezze

Saturday - 11:00am-3:00pm

Join Chef Helen for a Middle Eastern Mezze Masterclass at Made in Hackney. Learn to create delicious mezze dishes About the Chef: Helen is a renowned London-based chef and food writer celebrated for her innovative vegetable-forward cooking...

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Masterclass - Masterclass: Middle Eastern Mezze

Aug

16

Vegan Sounds fundraising celebration

Friday - 7:00pm-11:00pm

Join us for an unforgettable evening in support of Made In Hackney. On Friday, August 16, 2024 from 7 PM to 11 PM, the vibrant vegan venue Karamel in Wood Green will host a night of music performed by talented vegan musicians and artists...

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Event - Vegan Sounds fundraising celebration

Aug

24

Masterclass: Indian Inspired Afternoon Tea

Saturday - 11:00am-3:00pm

Join us for an afternoon of culinary exploration where we blend traditional flavors with modern twists in our Fusion Afternoon Tea Cookery Class. Discover the art of crafting a delightful spread of sweet and savory treats, paired perfectly with aromatic teas, for a truly memorable experience...

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Masterclass - Masterclass: Indian Inspired Afternoon Tea

Sep

8

Mindful Eating

Sunday - 11:00am-1:00pm

Free

Join Dr Sunni in this mindful eating community class. Learn and embrace mindful eating to create your own East Asian specialties...

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Community Class - Mindful Eating

Sep

16

Plant based Cooking for Hormonal Health

Monday - 6:30pm-7:50pm

Join the co-authors of brand new book, Living PCOS Free , nutritionist Rohini Bajekal and her mother, Senior Consultant Gynaecologist, Dr Nitu, for a virtual plant-based cooking class for hormonal health. This class would be especially useful for anyone wishing to improve their hormonal health, especially those with irregular, painful and/or heavy periods, PCOS, fibroids or in the perimenopause/ menopause...

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Recorded Online Cookery Class - Plant based Cooking for Hormonal Health

Sep

21

Foraging in London E3

Saturday - 10:00am-12:30pm

Join wild food enthusiast, Ken Greenway, for a foraging experience at the amazing award-winning Tower Hamlets Cemetery Park . Ken will share his love and deep knowledge of foraging and will introduce you to the everyday plants you can eat, opening your eyes to a new world of possibilities and flavours...

Read More   Book Now
Wild Food Walks - Foraging in London E3

Sep

22

Masterclass: Plant Based Ethiopian

Sunday - 11:00am-3:00pm

Woin Tegegn has travelled throughout her native Ethiopia to experience the flavours and traditions and its regional cooking practices. She describes her food as ‘plant-based paradise’ and we think you’ll agree, it’s pretty special...

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Masterclass - Masterclass: Plant Based Ethiopian

Sep

28

5 Basics of Japanese Cooking

Saturday - 11:00am-3:00pm

What to Expect: In this hands-on workshop, you'll learn the core principles of Japanese culinary artistry, focusing on the five fundamental cooking and eating methods: Nama (Raw), Niru (Simmered), Yaku (Grilled), Musu (Steamed), and Ageru (Fried). Under Gustavo's expert guidance, you'll master the preparation of one dish for each technique, gaining invaluable insights into traditional and contemporary Japanese gastronomy...

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Masterclass - 5 Basics of Japanese Cooking

Oct

6

Masterclass: Middle Eastern Mezze

Sunday - 11:00am-3:00pm

Join Chef Helen for a Middle Eastern Mezze Masterclass at Made in Hackney. Learn to create delicious mezze dishes About the Chef: Helen is a renowned London-based chef and food writer celebrated for her innovative vegetable-forward cooking...

Read More   Book Now
Masterclass - Masterclass: Middle Eastern Mezze

Oct

26

Plant Based Portuguese Masterclass

Saturday - 11:00am-3:00pm

What to Expect: In this hands-on masterclass, we'll delve into the diverse and colorful world of Portuguese cuisine, exploring authentic flavors and techniques from the north to the south of Portugal. Gustavo will guide you through the creation of a variety of plant-based dishes, showcasing the versatility of Portuguese ingredients and culinary traditions...

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Masterclass - Plant Based Portuguese Masterclass

Nov

10

Masterclass: Plant Based Mexican

Sunday - 11:00am-3:00pm

mmerse yourself in the vibrant flavors of Mexico with our Authentic Mexican Cuisine Cookery Class. Join us as we journey through the rich culinary heritage of Mexico, exploring traditional recipes and techniques to create delicious dishes bursting with flavor and spice...

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Masterclass - Masterclass: Plant Based Mexican

Nov

23

5 Basics of Japanese Cooking

Saturday - 11:00am-3:00pm

What to Expect: In this hands-on workshop, you'll learn the core principles of Japanese culinary artistry, focusing on the five fundamental cooking and eating methods: Nama (Raw), Niru (Simmered), Yaku (Grilled), Musu (Steamed), and Ageru (Fried). Under Gustavo's expert guidance, you'll master the preparation of one dish for each technique, gaining invaluable insights into traditional and contemporary Japanese gastronomy...

Read More   Book Now
Masterclass - 5 Basics of Japanese Cooking