THE PLANT-BASED COMMUNITY COOKERY SCHOOL
THE PLANT-BASED COMMUNITY COOKERY SCHOOL
Made In Hackney run a programme of paid for Masterclasses and free, or by-donation Community Classes. The full list is below.
You can also subscribe to our newsletter to be notified of future class dates.
Sep
8
Sharon will show you how to make classic Ital dishes in as healthy a way as possible . Suggested minimum donation is £5 per class but no one is turned away due to lack of funds...
Sep
11
"The process of fermenting foods is as old as humanity . Fermenting preserves food and makes it more digestible and nutritious...
Sep
13
Made In Hackney will be cooking up delicious, vegan banquets . Come in and help prepare this tasty feast...
Sep
14
"Like a sparrow’s song, foraging calls you to look around . It lures you to observe and indulge in the gentle rhythms that unfold with the seasons...
Sep
14
“Bread makes itself, by your kindness, with your help, with imagination running through you, with dough under hand, you are bread-making itself, which is why breadmaking is so fulfilling and rewarding" - Edward Espe Brown, The Tassajara Bread Book . "I’ll show you how to successfully bake your own delicious, nutritious loaves at home" Becca Dye, wholefood chef & baker...
Sep
15
"I’ll share all the principles of making raw desserts, including raw chocolate made from scratch, all using wholefood ingredients . You'll learn how to uncook and prepare delicious, healthy raw food desserts packed with anti-oxidants to impress yourself, family and friends...
Sep
18
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 1st class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Sep
19
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 1st class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Sep
19
“I will take you on a culinary journey of cheese, 're-imagined' . You'll discover the amazing textures, flavours and health benefits of raw, fermented nut cheese and how to make it at home...
Sep
21
This Masterclass is part of our 'VIP Series ', working with experts who are renowned in their field . "I'll show you how to create delicious meaty tastes and textures with nothing but plants, so you can say goodbye to weird overly-processed meat substitutes...
Sep
22
Sharon will show you how to make delicious treats using whole grains, healthier fats and no refined sugar . Suggested minimum donation is £5 per class but no one is turned away due to lack of funds...
Sep
25
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 2nd class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Sep
26
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 2nd class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Sep
28
This Masterclass is part of our 'VIP Series ', working with experts who are renowned in their field . “Wild foods are incredibly delicious, sustainable and nourishing, as well as playing an important role in adopting a local, seasonal approach to eating...
Sep
29
“In this class I will teach you some delicious and healthy East African dishes with a North Indian twist, taking the best from both culinary worlds . ” Nishma Shah from Shambhu's, award-winning vegan catering & education...
Oct
2
“I'll show you just how easy, enjoyable and creative it can be to become vegan and give you plenty of tried, tested and trusted recipes to enable you to make this positive change without missing out on any of your favourite dishes . " Bruna Oliveira, Raw Chef & Nutritional Therapist...
Oct
2
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 3rd class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Oct
3
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 3rd class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Oct
5
"I'll show you all the tips and tricks for using aquafaba as an amazingly versatile vegan egg replacer to make delicious meringues, chocolate mousse, mayonnaise, butter and more . ....
Oct
6
No time to cook tasty, healthy meals ? Sharon will show you how to get a meal from hob to plate in fifteen minutes or less...
Oct
9
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 4th class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Oct
10
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 4th class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Oct
11
Made In Hackney will be cooking up delicious, vegan banquets . Come in and help prepare this tasty feast...
Oct
12
“‘You eat with your eyes first,’ is a well-known expression and for good reason . A well-presented dish makes all the difference to your culinary experience...
Oct
13
“Let Food Be Thy Medicine, And Let Medicine Be Thy Food . ” - Hippocrates, Father of Western Medicine "The process of fermenting foods is as old as humanity...
Oct
16
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 5th class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Oct
17
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 5th class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Oct
19
“I will take you on a culinary journey of cheese, 're-imagined' . You'll discover the amazing textures, flavours and health benefits of raw, fermented nut cheese and how to make it at home...
Oct
20
Sharon leads this session in making a selection of hearty, tasty dishes that will fill a family without breaking the bank . Suggested minimum donation is £5 per class but no one is turned away due to lack of funds...
Oct
23
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 1st class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Oct
24
"I'll take you on a culinary tour of south India, using traditional ingredients and a range of spices to create authentic southern Indian dishes and flavours" . -Mark Breen, Made In Hackney chef...
Oct
28
This is the 1st class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Oct
30
This is the 1st class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Oct
30
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 2nd class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Nov
3
Steve joins us in the kitchen again to lead us in an afternoon of baking real bread using healthy grains including a gluten free option . Suggested minimum donation is £5 per class but no one is turned away due to lack of funds...
Nov
4
This is the 2nd class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Nov
6
This is the 2nd class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Nov
6
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 3rd class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Nov
7
"I'll show you the techniques to make hand-made pasta using plant-based ingredients, how to dress and fill your pasta with complimentary flavours, create a seasonal antipasto and make an Italian sweet" . Mark Breen, chef at Made In Hackney...
Nov
8
Made In Hackney will be cooking up delicious, vegan banquets . Come in and help prepare this tasty feast...
Nov
9
"Love a Gujarati Thali and want to learn how to make it yourself ? I’ll show you everything you need to know to make all the elements of a delicious, authentic, tasting Thali, from lassi to chutney and curry...
Nov
11
This is the 3rd class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Nov
13
This is the 3rd class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Nov
13
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 4th class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Nov
16
"I’ll show you how to master the magical process of fermentation so that you can transform flour, fruit, veg, drinks and nuts into spectacular gourmet delights that are not only highly nutritious but also extremely delicious . ” Rachel de Thample Made In Hackney Ambassador, Author, Chef, Forager & Preserver...
Nov
17
Learn to make health boosting fermented foods like sauerkraut and salads with Steve . Suggested minimum donation is £5 per class but no one is turned away due to lack of funds...
Nov
18
This is the 4th class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Nov
20
This is the 4th class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Nov
20
This course is for individuals that have already completed a cookery course with Made In Hackney . This is the 6th class of a 5 week course where you will gain even more cookery skills and information on how to eat healthily, whilst learning a range of international cuisines...
Nov
21
"I'll show you all the tips and tricks for using aquafaba as an amazingly versatile vegan egg replacer to make meringues, waffles and other delicious treats" . Bruna Oliveira, Raw Chef & Nutritional Therapist...
Nov
25
This is the 5th class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Nov
27
This is the 5th class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Dec
2
This is the 6th class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Dec
4
This is the 6th class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Dec
6
Made In Hackney will be cooking up delicious, vegan banquets . Come in and help prepare this tasty feast...
Dec
7
This Masterclass is part of our 'VIP Series ', working with experts who are renowned in their field . "I’ll be sharing my years of experience working in prestigious restaurants and running my own gourmet catering company to show you how to make an incredible restaurant standard Christmas spread - without it feeling like a marathon...
Dec
8
Get away from a sugary, carb-heavy start to the day with these delicious, energising, nutritious breakfast recipes led by Steve . Suggested minimum donation is £5 per class but no one is turned away due to lack of funds...
Feb
7
Made In Hackney will be cooking up delicious, vegan banquets . Come in and help prepare this tasty feast...
Mar
13
Made In Hackney will be cooking up delicious, vegan banquets . Come in and help prepare this tasty feast...
