Our Full Calendar

May

29

Family Plant-Powered Rolls: Sushi for All

Thursday - 11:00am-1:00pm

Free

Join us for a fun and interactive sushi-making adventure, where families can bond while creating delicious, plant-powered rolls together! In this hands-on class, you and your child will learn how to roll vibrant, nutritious sushi using fresh vegetables and simple ingredients...

Read More   Book Now
Community Class - Family Plant-Powered Rolls: Sushi for All

Jun

5

Mexican

Thursday - 11:00am-1:00pm

Free

Immerse yourself in the vibrant flavors of Mexico with our Authentic Mexican Cuisine Cookery Class. Join us as we journey through the rich culinary heritage of Mexico, exploring traditional recipes and techniques to create delicious dishes bursting with flavor and spice...

Read More   Book Now
Community Class - Mexican

Jun

7

Masterclass: Turkish 

Saturday - 11:00am-3:00pm

Join us for a unique culinary journey into the heart of Turkey's plant-based cuisine. In this hands-on masterclass, you’ll learn to prepare a delicious variety of traditional Turkish dishes, all made with fresh ingredients...

Read More   Book Now
Masterclass - Masterclass: Turkish 

Jun

10

All Ages, All Tastes: Simple Suppers: Burgers

Tuesday - 11:00am-1:00pm

Free

Join chef Zoe for a hands-on cooking experience that focuses on creating vibrant and delicious dishes with minimal effort! This class is all about preparing simple yet flavor-packed meals that are perfect for busy weeknights or when you want something tasty without the fuss...

Read More   Book Now
Community Class - All Ages, All Tastes: Simple Suppers: Burgers

Jun

12

Heart Healthy Dishes: 4 week course

Thursday - 5:00pm-7:00pm

Free

Join us for a fun and informative 4-week class focused on heart-healthy, plant-based meals! Each session includes hands-on cooking, nutritional tips, and delicious recipes to support your well-being...

Read More   Book Now
Course - Heart Healthy Dishes: 4 week course

Jun

17

All Ages, All Tastes: Simple Suppers: Summer Rolls!

Tuesday - 11:00am-1:00pm

Free

Join chef Zoe for a hands-on cooking experience that focuses on creating vibrant and delicious dishes with minimal effort! This class is all about preparing simple yet flavor-packed meals that are perfect for busy weeknights or when you want something tasty without the fuss...

Read More   Book Now
Community Class - All Ages, All Tastes: Simple Suppers: Summer Rolls!

Jun

24

All Ages, All Tastes: Simple Suppers: Noodles!

Tuesday - 11:00am-1:00pm

Free

Join chef Zoe for a hands-on cooking experience that focuses on creating vibrant and delicious dishes with minimal effort! This class is all about preparing simple yet flavor-packed meals that are perfect for busy weeknights or when you want something tasty without the fuss...

Read More   Book Now
Community Class - All Ages, All Tastes: Simple Suppers: Noodles!

Jun

28

Masterclass:Plant-Powered Dinner Party Essentials

Saturday - 11:00am-3:00pm

Transform your dinner parties with plant-based dishes that impress and delight! In this hands-on workshop, you’ll learn to create a show-stopping, plant-powered menu perfect for any gathering...

Read More   Book Now
Masterclass - Masterclass:Plant-Powered Dinner Party Essentials

Jul

8

All Ages, All Tastes: Beans & Pulses

Tuesday - 11:00am-1:00pm

Free

All Ages, All Tastes: Beans & Pulses: Burgers + Brownies! Join Chef Jordan Bourzig for a vibrant and delicious plant-based cooking class focusing on beans and pulses...

Read More   Book Now
Community Class - All Ages, All Tastes: Beans & Pulses

Jul

12

Masterclass: Plant Powered Pastry

Saturday - 11:00am-3:00pm

🌿 Plant Powered Pastry Masterclass With Chef Lucia Russo 🌿 Discover the art of plant-based patisserie in this indulgent and inclusive baking experience. In this masterclass, you'll learn how to create four stunning vegan desserts: a silky custard and fruit tart , a decadent chocolate Swiss roll cake , a layered Tiramisù , and delicate biscuits —all without dairy or eggs...

Read More   Book Now
Masterclass - Masterclass: Plant Powered Pastry

Jul

15

All Ages, All Tastes: Beans & Pulses: Dal & Roti!

Tuesday - 11:00am-1:00pm

Free

All Ages, All Tastes: Beans & Pulses: Dal & Roti! Join Chef Jordan Bourzig for a vibrant and delicious plant-based cooking class focusing on beans and pulses...

Read More   Book Now
Community Class - All Ages, All Tastes: Beans & Pulses: Dal & Roti!

Jul

19

Masterclass: Plant Based South Indian

Saturday - 11:00am-3:00pm

The Plant Based South Indian Masterclass is an exploration of heritage Southern Indian cuisine that has rarely been seen outside of family homes. Chef Nishma Shah - of award-winning vegan educators and caterers Shambhu's - will bring authentic moments to the plate with deep flavours...

Read More   Book Now
Masterclass - Masterclass: Plant Based South Indian

Jul

22

All Ages, All Tastes: Beans & Pulses. Falafel

Tuesday - 11:00am-1:00pm

Free

Join Chef Safiyah Mariyah for a vibrant and delicious plant-based cooking class focusing on falafel and pita ! In this hands-on session, you'll learn to make: Crispy Homemade Falafel – flavorful chickpea patties seasoned with herbs and spices...

Read More   Book Now
Community Class - All Ages, All Tastes: Beans & Pulses. Falafel

Jul

26

Masterclass: Plant Based Mauritian

Saturday - 11:00am-3:00pm

Join Chef Safiyah Mariyah for a hands-on exploration of plant-based Mauritian cuisine , as she shares her family’s cherished recipes and the stories behind them. In this interactive workshop, you'll learn to prepare a menu of authentic dishes, including Vegetable Biryani, Carrot Beetroot Salad , Tomato and Coconut Chutney, Napolitaine Biscuits and Alouda (Sweet Almond and Rose Drink)...

Read More   Book Now
Masterclass - Masterclass: Plant Based Mauritian

Jul

27

Family Class: Root to Tip

Sunday - 11:00am-1:00pm

Free

Join Chef Helen Graham for Root-to-Tip Cooking. This hands-on class is designed specifically for families...

Read More   Book Now
Community Class - Family Class: Root to Tip

Jul

29

All Ages, All Tastes: Beans & Pulses. Minestrone!

Tuesday - 11:00am-1:00pm

Free

Join Chef Safiyah Mariyah for a vibrant and delicious plant-based cooking class focusing on minestrone soup and black bean cookies ! In this hands-on session, you'll learn to make: Hearty Minestrone Soup – a comforting Italian vegetable soup filled with seasonal vegetables, beans, and pasta, simmered in a flavorful tomato broth...

Read More   Book Now
Community Class - All Ages, All Tastes: Beans & Pulses. Minestrone!

Aug

2

Masterclass: Plant-Powered Pasta!

Saturday - 11:00am-3:00pm

Plant Powered Pasta with Chef Lucia! Join us for a hands-on culinary experience celebrating the richness of Italian tradition — made entirely plant-based...

Read More   Book Now
Masterclass - Masterclass: Plant-Powered Pasta!

Sep

13

Masterclass: Fermentation

Saturday - 12:00pm-5:00pm

Fermented foods are on the rise, and rightly so. Not only are they incredibly delicious; but encouraging friendly bacteria in foods has been around for tens of thousands of years so it's actually nothing new...

Read More   Book Now
Masterclass - Masterclass: Fermentation

Sep

27

Masterclass: Plant Based Jamaican!

Saturday - 11:00am-3:00pm

Plant-Based Jamaican Masterclass with Chef Safiyah Mariyah. Come vibe with us for a vibrant culinary journey through the heart of plant-based Jamaican cuisine...

Read More   Book Now
Masterclass - Masterclass: Plant Based Jamaican!

Oct

11

Masterclass:Plant-Powered Dinner Party Essentials

Saturday - 11:00am-3:00pm

Transform your dinner parties with plant-based dishes that impress and delight! In this hands-on workshop, you’ll learn to create a show-stopping, plant-powered menu perfect for any gathering...

Read More   Book Now
Masterclass - Masterclass:Plant-Powered Dinner Party Essentials

Oct

18

Masterclass: Plant Based Regional Italian

Saturday - 11:00am-3:00pm

Exploring Italian Cuisine: A Culinary Journey . Join us for an unforgettable culinary experience as we embark on a journey through the rich and diverse flavors of Italian cuisine...

Read More   Book Now
Masterclass - Masterclass: Plant Based Regional Italian

Nov

8

Masterclass: Plant Based South Indian

Saturday - 11:00am-3:00pm

The Plant Based South Indian Masterclass is an exploration of heritage Southern Indian cuisine that has rarely been seen outside of family homes. Chef Nishma Shah - of award-winning vegan educators and caterers Shambhu's - will bring authentic moments to the plate with deep flavours...

Read More   Book Now
Masterclass - Masterclass: Plant Based South Indian

Nov

22

Masterclass: Plant Based Italian Brunch

Saturday - 11:00am-3:00pm

🍽️ Italian Culinary Delights Indulge in the rich flavors of Italy with this exquisite menu featuring both savory and sweet delicacies. Menu Highlights Frittata di Pasta: Transport your taste buds to Naples with this traditional dish that ingeniously combines pasta and chickpea flour...

Read More   Book Now
Masterclass - Masterclass: Plant Based Italian Brunch

Nov

29

Masterclass: Festive Treats to Make & Gift!

Saturday - 11:00am-4:00pm

A Plant-Based Masterclass for Homemade Holiday Gifting with Chef Linda! Celebrate the season with Jars & Joy , a creative, hands-on masterclass where you’ll make a beautiful selection of festive plant-based treats — perfect for heartfelt, edible gifting...

Read More   Book Now
Masterclass - Masterclass: Festive Treats to Make & Gift!