Made In Hackney run a programme of life-enriching masterclasses and workshops led by our team of nutritionists, chefs, foragers, herbalists and food lovers. Our classes reflect Made in Hackney's philosophy of LOCAL, SEASONAL, ORGANIC and 100% PLANT-BASED, delicious food. Our hands-on sessions give you the confidence and knowledge, in a relaxed environment, to incorporate these skills into your life or food business.

Our masterclasses suit all experience levels in a four-hour session, providing skills and techniques to delve into and lots of time to ask questions of your expert teachers.

Our workshops also suit all experience levels, providing a 2.5-3 hour experience that is informative, fun and gives you focused attention on a skill,

Please get in touch to learn about upcoming class dates, or to suggest classes not already listed that you’d like us to see us create.

All masterclass and workshops proceeds fund our programme of FREE courses for marginalised and low-income community groups. So, by attending a class you get a great day of learning AND you’re providing essential funds for us to continue our work with vulnerable community groups.

The programme changes seasonally but previous masterclasses have included: Going Vegan; Nut Cheese; Fermentation; Gourmet Raw Food; Wild Food Cookery; Plant Powered Fitness; Artisan Bread Making; Homemade Cosmetics; Vegan Meats; Gluten-free Baking; Vegan Korean; and many more.

The price includes: All ingredients, Hands-on practical sessions, Tastings in class, Take-home samples (depending on the theme), A delicious, organic, locally-sourced meal for masterclasses (allergies and dietary requirements catered for with notice) and Printed recipes in cooking classes.


Event Refund/Transfer Policy

We require a minimum of 7 days' notice for any cancellations or transfers once you have booked onto a masterclass or workshop to enable us to resell your ticket. You are most welcome to send a friend in your place if need be (let us know) but please understand that as a small charity we are unable to offer last-minute refunds for our events. We rely on ticket sales to fund our free community classes to groups in need.


Our upcoming Masterclasses & Workshops are listed below or see our full calendar for all events.

Our Upcoming Masterclasses & Workshops

May

17

Wild Food Walk, London E3

Saturday - 10:00am-12:30pm

Join wild food enthusiast, Ken Greenway, for a foraging experience at the amazing award-winning Tower Hamlets Cemetery Park. Ken will share his love and deep knowledge of foraging and will introduce you to the everyday plants you can eat, opening your eyes to a new world of possibilities and flavours...

Read More   Book Now
Masterclass - Wild Food Walk, London E3

Jun

7

Masterclass: Turkish 

Saturday - 11:00am-3:00pm

Join us for a unique culinary journey into the heart of Turkey's plant-based cuisine. In this hands-on masterclass, you’ll learn to prepare a delicious variety of traditional Turkish dishes, all made with fresh ingredients...

Read More   Book Now
Masterclass - Masterclass: Turkish 

Jun

28

Masterclass:Plant-Powered Dinner Party Essentials

Saturday - 11:00am-3:00pm

Transform your dinner parties with plant-based dishes that impress and delight! In this hands-on workshop, you’ll learn to create a show-stopping, plant-powered menu perfect for any gathering...

Read More   Book Now
Masterclass - Masterclass:Plant-Powered Dinner Party Essentials

Jul

12

Masterclass: Plant Powered Pastry

Saturday - 11:00am-3:00pm

🌿 Plant Powered Pastry Masterclass With Chef Lucia Russo 🌿 Discover the art of plant-based patisserie in this indulgent and inclusive baking experience. In this masterclass, you'll learn how to create four stunning vegan desserts: a silky custard and fruit tart , a decadent chocolate Swiss roll cake , a layered Tiramisù , and delicate biscuits —all without dairy or eggs...

Read More   Book Now
Masterclass - Masterclass: Plant Powered Pastry

Jul

19

Masterclass: Plant Based South Indian

Saturday - 11:00am-3:00pm

The Plant Based South Indian Masterclass is an exploration of heritage Southern Indian cuisine that has rarely been seen outside of family homes. Chef Nishma Shah - of award-winning vegan educators and caterers Shambhu's - will bring authentic moments to the plate with deep flavours...

Read More   Book Now
Masterclass - Masterclass: Plant Based South Indian

Jul

26

Masterclass: Plant Based Mauritian

Saturday - 11:00am-3:00pm

Join Chef Safiyah Mariyah for a hands-on exploration of plant-based Mauritian cuisine , as she shares her family’s cherished recipes and the stories behind them. In this interactive workshop, you'll learn to prepare a menu of authentic dishes, including Vegetable Biryani, Carrot Beetroot Salad , Tomato and Coconut Chutney, Napolitaine Biscuits and Alouda (Sweet Almond and Rose Drink)...

Read More   Book Now
Masterclass - Masterclass: Plant Based Mauritian

Aug

2

Masterclass: Plant-Powered Pasta!

Saturday - 11:00am-3:00pm

Plant Powered Pasta with Chef Lucia! Join us for a hands-on culinary experience celebrating the richness of Italian tradition — made entirely plant-based...

Read More   Book Now
Masterclass - Masterclass: Plant-Powered Pasta!

Sep

13

Masterclass: Fermentation

Saturday - 12:00pm-5:00pm

Fermented foods are on the rise, and rightly so. Not only are they incredibly delicious; but encouraging friendly bacteria in foods has been around for tens of thousands of years so it's actually nothing new...

Read More   Book Now
Masterclass - Masterclass: Fermentation

Sep

27

Masterclass: Plant Based Jamaican!

Saturday - 11:00am-3:00pm

Plant-Based Jamaican Masterclass with Chef Safiyah Mariyah. Come vibe with us for a vibrant culinary journey through the heart of plant-based Jamaican cuisine...

Read More   Book Now
Masterclass - Masterclass: Plant Based Jamaican!

Oct

11

Masterclass:Plant-Powered Dinner Party Essentials

Saturday - 11:00am-3:00pm

Transform your dinner parties with plant-based dishes that impress and delight! In this hands-on workshop, you’ll learn to create a show-stopping, plant-powered menu perfect for any gathering...

Read More   Book Now
Masterclass - Masterclass:Plant-Powered Dinner Party Essentials

Oct

18

Masterclass: Plant Based Regional Italian

Saturday - 11:00am-3:00pm

Exploring Italian Cuisine: A Culinary Journey . Join us for an unforgettable culinary experience as we embark on a journey through the rich and diverse flavors of Italian cuisine...

Read More   Book Now
Masterclass - Masterclass: Plant Based Regional Italian

Nov

8

Masterclass: Plant Based South Indian

Saturday - 11:00am-3:00pm

The Plant Based South Indian Masterclass is an exploration of heritage Southern Indian cuisine that has rarely been seen outside of family homes. Chef Nishma Shah - of award-winning vegan educators and caterers Shambhu's - will bring authentic moments to the plate with deep flavours...

Read More   Book Now
Masterclass - Masterclass: Plant Based South Indian

Nov

22

Masterclass: Plant Based Italian Brunch

Saturday - 11:00am-3:00pm

🍽️ Italian Culinary Delights Indulge in the rich flavors of Italy with this exquisite menu featuring both savory and sweet delicacies. Menu Highlights Frittata di Pasta: Transport your taste buds to Naples with this traditional dish that ingeniously combines pasta and chickpea flour...

Read More   Book Now
Masterclass - Masterclass: Plant Based Italian Brunch

Nov

29

Masterclass: Festive Treats to Make & Gift!

Saturday - 11:00am-4:00pm

A Plant-Based Masterclass for Homemade Holiday Gifting with Chef Linda! Celebrate the season with Jars & Joy , a creative, hands-on masterclass where you’ll make a beautiful selection of festive plant-based treats — perfect for heartfelt, edible gifting...

Read More   Book Now
Masterclass - Masterclass: Festive Treats to Make & Gift!