The Plant-Based Community Cookery School
Sunday 5th February 2017
12:30pm - 3:00pm
Free / Pay By Donation
Made In Hackney Local Food Kitchen, Food For All Basement, 3 Cazenove Rd, London, N16 6PA
FULLY BOOKED -- FULLY BOOKED -- FULLY BOOKED
Asian cuisine enthusiast Rachelle Cousinea takes you on a mini tour of Asia and shows you how to whip up traditional dishes from Vietnam, Thailand and Japan, using seasonal ingredients.
Suggested minimum donation is £5 per class but no one is turned away due to lack of funds.
To book: call us on Tel: 0208 442 4266 or email info@madeinhackney.org Please inform us if you have any food allergies.
Regrettably there is currently no wheelchair access