Sunday 11th April 2021
10:00am - 1:00pm
£40 (£25 Concession** / £15 Unwaged) inclusive of VAT. Early bird rate ends 14 March (20% off). All funds raised go towards our community meal service providing free nutritious, tasty meals to households who need them during these challenging times.
Zoom, details to be provided via email (usually the day before the class). Check your junk mail if need be!
Join Stefania Daniele, owner of renowned Gioia di Vivere Cookery School, certified organic vegan chef, cookery teacher and food therapist, to learn how to make stunning plant-based wholegrain authentic Italian pizza...
This live interactive class will include:
For ingredients and equipment needed see below
Stefania is an organic vegan chef and the owner of internationally renowned ‘Gioia di Vivere Cookery School’ a not-for-profit family organisation in Lucca, Tuscany. Stefania’s mother Marina, a pioneer of macrobiotic philosophy and vegan cuisine in Italy, founded the cookery school in 1992 to share her passion for creating delicious vegan versions of traditional Italian recipes using fresh, organic, seasonal and local ingredients. Students visit from all over the world to learn family recipes handed down through generations and vegan cookery secrets gained from years of experience.
*you can also use 100% wholewheat if you wish but the rising process can be more difficult
Fee*: £40 (£25 Concession** / £15 Unwaged) inclusive of VAT.
*All funds raised go towards our community meal service providing free nutritious, tasty meals to households who need them during these challenging times.
**Concessionary rate available for students, pensioners and low waged
If you are able to donate to our crowdfunder please visit https://www.crowdfunder.co.uk/...
If you would like to be added to our FREE online community class mailing list - just drop a line to firstname.lastname@example.org. Please note that, in the interest of fairness, opportunities to attend free classes are limited.
Refunds: we require a minimum of 24 hours' notice for any cancellations or transfers once you have booked onto a class.
For information: email@example.com / 020 8442 4266
Location: Zoom, details to be provided via email (usually the day before the class). Check your junk mail if need be!