Winner of Best Educator Category, Urban Food Awards 2014
Saturday 25th March 2017
12:00pm - 5:30pm
£70 (£60 Concession)
Made In Hackney
Food For All Basement
3 Cazenove Road
"I’ll be sharing my years of experience working in prestigious restaurants and running my own gourmet catering company to take you through everything you need to know to make incredible restaurant standard food in your own home.” Anton Petrov, Former Chef at Vanilla Black & Tibits.
The class will include:
Fee: £70 (£60 Concession) includes a delicious organic lunch
* This fee is used to fund our program of free courses to vulnerable and low-income community groups
For information: firstname.lastname@example.org / 02084424266 - Regretfully, the kitchen is not wheelchair accessible.