International Cuisine at Nye Bevan Community Hall

Course - International Cuisine at Nye Bevan Community Hall

The Event

This is the 3rd class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines. From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world. Committed to improving health and wellbeing and reducing food miles, our teachers adapt recipes and show learners how to get the same authentic taste from local ingredients and healthier cooking techniques.

Places are free but booking is required.

Call us on 02084424266 or email info@madeinhackney.org to secure your booking as space is limited. 

Full course dates (2020):

Monday 20th January

Monday 27th January

Monday 3rd February

Monday 10th February

Monday 17th February

Monday 24th February