The Plant-Based Community Cookery School
Saturday 7th November 2020
11:30am - 2:00pm
£20 (£10 concession). All funds raised go towards our community meal service providing free nutritious, tasty meals to households who need them during these challenging times.
Zoom, details to be provided via email (usually the day before the class). Check your junk mail if need be!
Join Melek Erdal, a chef, cookery teacher, writer and specialist in Middle Eastern cooking, to learn how to prepare a healthy authentic feast that celebrates this part of the world. Melek will show you how to turn everyday pantry ingredients into a feast for the eyes, hearts and stomachs.
The class will include:
For ingredients and equipment needed see below
About Melek
Melek is an Istanbul-born Kurdish chef and homegrown Hackney-ite. Her style of cooking is strongly influenced by her Kurdish and Turkish heritage and the broader Middle East, as well as growing up in multicultural London. Having trained at the Westminister Cooking school, Melek opened her popular cafe in Dalston in 2013. Melek has moved on to community activism working both on a local and international level; teaching cookery in communities, making films and writing about food culture. Melek is passionate about using food as a way to bring people together and communicate culture and history.
Fee: £20 (£10 concession). All funds raised go towards our community meal service providing free nutritious, tasty meals to households who need them during these challenging times.
If you are able to donate to our crowdfunder please visit https://www.crowdfunder.co.uk/...
If you would like to be added to our FREE online community class mailing list - just drop a line to classes@madeinhackney.org. Please note that, in the interest of fairness, opportunities to attend free classes are limited.
Refunds: we require a minimum of 24 hours' notice for any cancellations or transfers once you have booked onto a class.
INGREDIENTS LIST
Confit Chickpeas
Gozleme filling: savoury and sweet
spinach and mushroom:
EQUIPMENT LIST
For information: classes@madeinhackney.org / 020 8442 4266
Location: Zoom, details to be provided via email (usually the day before the class). Check your junk mail if need be!