The Plant-Based Community Cookery School
Sunday 8th May 2016
12:30pm - 3:00pm
Free/Pay By Donation
Made In Hackney, Food For All Basement, 3 Cazenove Road, London N16 6PA
Come gather seasonal tonic herbs, learn about them experientially and make a medicinal tincture with Rasheeqa & Steph from the Gone Wild Herbs Collective. Optional foraging at the start of the class.
Suggested minimum donation £5 per workshop but no one turned away due to lack of funds
To book: call us on 02084424266 or email info@madeinhackney.org