THE PLANT-BASED COMMUNITY COOKERY SCHOOL
Saturday 21st January 2017
12:00pm - 4:30pm
£65 (£52 Concessions)
Made In Hackney
Food For All Basement
3 Cazenove Road
“I’ll share all the principles of making healthy, wholefood bakes and desserts. We’ll explore a world of sweet alternatives and you’ll leave the class with the confidence to make your own nutritious, gluten and low-sugar/sugar-free treats.” Ceri Jones, Natural Kitchen Adventures
The class will include:
Fee: £65 (£52 Concession) includes a delicious organic lunch
* This fee is used to fund our program of free courses to vulnerable and low-income community groups
For more information: E Mail: firstname.lastname@example.org / Tel: 0208 4424266
Regretfully, the kitchen is not wheelchair accessible.
Stop press! Due to our growth (a good thing!) Made In Hackney is now VAT registered. This means from January 20th 2019 our masterclasses prices must include VAT - raising our prices by 20%. This is a legal requirement. Thanks for your understanding.