THE PLANT-BASED COMMUNITY COOKERY SCHOOL
Saturday 24th October 2015
12:00pm - 4:30pm
£65 (£52 Concessions)
Made In Hackney
Food For All Basement
3 Cazenove Road
"Got a bamboo sushi mat but don’t know how to use it? This class is for you! I will share my years of experience to give you the skills to make restaurant standard sushi at home. From cooking the perfect rice to making a variety of roll styles, vinegars and seasonings." Ronaldo De Morais, Former Chef at Ukai Sushi - Notting Hill.
The class will include:
Fee: £65 (£52 Concession) includes a delicious organic lunch
* This fee is used to fund our program of free courses to vulnerable and low-income community groups
Location: Made In Hackney, Food For All Basement, 3 Cazenove Rd, Stoke Newington, London, N16 6PA
For information: Info@madeinhackney.org / 02084424266 - Regretfully, the kitchen is not wheelchair accessible.