Saturday 28th October 2017
12:00pm - 5:00pm
£75 (£55 Concessions)
Made In Hackney
Food For All Basement
3 Cazenove Road
This Masterclass is part of our new 'VIP Series', led by experts who are renowned in their field.
"Got a bamboo sushi mat but don’t know how to use it? This class is for you! I will share my years of experience to give you the skills to make restaurant standard sushi at home. From cooking the perfect rice to making a variety of roll styles, vinegars and seasonings." Ronaldo De Morais, Former Chef at Ukai Sushi - Notting Hill.
The class will include:
Ingredients kindly supplied by our friends at Clearspring
Ronaldo hails from Brazil and has developed a successful career in the Pan Asian restaurant industry, specialising in sushi. He was formerly Executive Sushi Chef at Ukai Sushi, Notting Hill and has worked at a number of other award-winning restaurants. Ronaldo teaches sushi courses and private lessons, as well as catering private dinners for VIP clients, including Sir Elton John.
Fee: £75 (£55 Concession) includes a delicious organic lunch
* This fee is used to fund our programme of free courses to vulnerable and low-income community groups
Refunds: we require a minimum of 7 days' notice for any cancellations or transfers once you have booked onto a class.
Vouchers: To redeem a voucher purchased on our site, please contact us to book a place. If contacting us by email please attach your voucher. If telephoning, have your voucher to hand so you can quote the voucher number.
Location: Made In Hackney, Food For All Basement, 3 Cazenove Rd, Stoke Newington, London, N16 6PA.
For information: Info@madeinhackney.org / 020 8442 4266
Regretfully, the kitchen is not wheelchair accessible.