Sunday 11th December 2022
2:30pm - 5:00pm
Made In Hackney, Liberty Hall (black & white building by the common), 128 Clapton Common, Spring Hill, Clapton, London, E5 9AA, UK
Join plant based chef and cookery book author Nena Ubani at a relaxed session to learn how to make a delicious festive feast meal, West African style - including celebratory soft drinks, Chapman and Zobo.
You’ll hear the festive stories behind the dishes and enjoy the fun, music and good food.
To book on: please complete this short online form bit.ly/MIHCOURSES or call 020 8442 4266