Made In Hackney run a programme of paid for Masterclasses and free, or by-donation Community Classes. The full list is below.

You can also subscribe to our newsletter to be notified of future class dates.


Allergen Alert
Made In Hackney uses cereals containing gluten namely: wheat (spelt and khorasan wheat), rye, barley, oats; peanuts; all other nuts; sesame; all other seeds; soybeans; celery and celeriac; mustard; sulphur dioxide/sulphites; lupin; tomatoes and other allergens in it's classes. Our food is freshly prepared in our busy cookery school kitchen that handles allergens, so we cannot guarantee that our food and drinks are allergen-free. Even in classes where these ingredients are not being used, they will be on site in our store rooms and our equipment will have previously come into contact with them. Participants attend at their own risk.

Oct

26

Course - International cuisine - 6 week online cooking course

6:30pm - 8:00pm

Join our chef Steve Wilson to celebrate London's multicultural community by learning how to cook a range of international cuisines over 6 weeks, starting Monday 5th October 6. 30pm...

Sorry this event is sold out!
Event | International cuisine - 6 week online cooking course

Nov

2

Course - International cuisine - 6 week online cooking course

6:30pm - 8:00pm

Join our chef Steve Wilson to celebrate London's multicultural community by learning how to cook a range of international cuisines over 6 weeks, starting Monday 5th October 6. 30pm...

Sorry this event is sold out!
Event | International cuisine - 6 week online cooking course

Nov

6

Online Cook-Along - Vegan Vietnamese Street Food

6:00pm - 8:00pm

Join Kieumy Pham Thai, plant based certified cookery teacher and specialist in Asian cooking, to learn how to prepare healthy authentic Vietnamese street food dishes.....

Event | Vegan Vietnamese Street Food

Nov

7

Online Cook-Along - Middle Eastern Feast

11:30am - 2:00pm

Join Melek Erdal, a chef, cookery teacher, writer and specialist in Middle Eastern cooking, to learn how to prepare a healthy authentic feast that celebrates this part of the world. Melek will show you how to turn everyday pantry ingredients into a feast for the eyes, hearts and stomachs...

Event | Middle Eastern Feast

Nov

9

Course - International cuisine - 6 week online cooking course

6:30pm - 8:00pm

Join our chef Steve Wilson to celebrate London's multicultural community by learning how to cook a range of international cuisines over 6 weeks, starting Monday 5th October 6. 30pm...

Sorry this event is sold out!
Event | International cuisine - 6 week online cooking course

Nov

12

Online Cook-Along - Vegan Southern Indian

6:30pm - 8:30pm

Join chef Mark Breen for a tour of the taste, textures and aromas of plant-based Southern Indian cuisine, bursting with flavours from across this incredible region. The class will include: Making a delicious Tomato Dal...

Event | Vegan Southern Indian

Nov

14

Masterclass - Wild Food Walk, London E3

1:30pm - 3:30pm

Join wild food enthusiast, Ken Greenaway, for a foraging experience at the amazing award-winning Tower Hamlets Cemetery Park, one of London’s Magnificent Seven Victorian Cemeteries. Closed to burials since 1966 and a designated public park and Local Nature Reserve, the park has an extraordinary diversity of both woodland and meadow plants...

Event | Wild Food Walk, London E3

Nov

21

Masterclass - Fermentation 

12:00pm - 5:00pm

The process of fermenting foods is as old as humanity. Fermenting preserves food and makes it more digestible and nutritious...

Event | Fermentation 

Nov

22

Masterclass - Festive Vegan Cheeseboard  

10:00am - 2:30pm

"I will show you how to make a selection of delicious vegan cheeses and accompaniments so you can take a stunning vegan cheeseboard home to enjoy during the festive season. " Bruna Oliveira, Artisan Vegan Cheese Producer ( London Nut Cheese Co ...

Event | Festive Vegan Cheeseboard  

Nov

28

Masterclass - Gujarati Cuisine

12:00pm - 4:30pm

"Love a Gujarati Thali and want to learn how to make it yourself? I’ll show you everything you need to know to make all the elements of a delicious, authentic, tasting Thali, from lassi to chutney and curry...

Event | Gujarati Cuisine