Feb

23

Live Online Cookery Class - Webinar: Sandor Katz's Fermentation Journeys

6:00pm - 8:00pm

For the past two decades, fermentation revivalist and bestselling author Sandor Katz has travelled the world, both teaching and learning about the many varied fascinating ways to create delicious and nutritious fermented foods and beverages. Wherever he’s gone, he has gleaned valuable insights into the cultures and traditions of local and indigenous peoples, making a huge variety of fermented foods and beverages, some widely-known, others more obscure...

Event | Webinar: Sandor Katz's Fermentation Journeys

Feb

25

Recorded Online Cookery Class - Sandor Katz's Fermentation Journeys

6:00pm - 8:00pm

For the past two decades, fermentation revivalist and bestselling author Sandor Katz has travelled the world, both teaching and learning about the many varied fascinating ways to create delicious and nutritious fermented foods and beverages. Wherever he’s gone, he has gleaned valuable insights into the cultures and traditions of local and indigenous peoples, making a huge variety of fermented foods and beverages, some widely-known, others more obscure...

Event | Sandor Katz's Fermentation Journeys

Mar

2

Live Online Cookery Class - Plant Based Cooking for Hormonal Health

6:30pm - 7:45pm

Join the co-authors of brand new book, Living PCOS Free , nutritionist Rohini Bajekal and her mother, Senior Consultant Gynaecologist, Dr Nitu, for a virtual plant-based cooking class for hormonal health. This class would be especially useful for anyone wishing to improve their hormonal health, especially those with irregular, painful and/or heavy periods, PCOS, fibroids or in the perimenopause/ menopause...

Event | Plant Based Cooking for Hormonal Health

Mar

6

Recorded Online Cookery Class - West African Mushroom Suya & Dirty Yam Fries

6:00pm - 8:00pm

Join vegan chef, TV & radio personality and author, Nena Ubani - aka Duchess Nena to make a mouth-watering and authentic West African meal that’s a taste sensation!....

Event | West African Mushroom Suya & Dirty Yam Fries

Mar

7

Recorded Online Cookery Class - Vegan Cooking with Jackfruit

6:00pm - 8:00pm

Join plant based chef and nutritional therapist, Bruna Oliveira, online and live from Mexico, and learn how to cook some utterly delicious meals using jackfruit - a tropical tree fruit grown in Asia, Africa and South America which has become a beloved vegan staple.....

Event | Vegan Cooking with Jackfruit
Allergen Alert
Made In Hackney uses cereals containing gluten namely: wheat (spelt and khorasan wheat), rye, barley, oats; peanuts; all other nuts; sesame; all other seeds; soybeans; celery and celeriac; mustard; sulphur dioxide/sulphites; lupin; tomatoes and other allergens in it's classes. Our food is freshly prepared in our busy cookery school kitchen that handles allergens, so we cannot guarantee that our food and drinks are allergen-free. Even in classes where these ingredients are not being used, they will be on site in our store rooms and our equipment will have previously come into contact with them. Participants attend at their own risk.