THE PLANT-BASED COMMUNITY COOKERY SCHOOL
THE PLANT-BASED COMMUNITY COOKERY SCHOOL
Made In Hackney run a programme of paid for Masterclasses and free, or by-donation Community Classes. The full list is below.
You can also subscribe to our newsletter to be notified of future class dates.
May
20
This is the 2nd class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
May
20
This is the 2nd class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
May
21
Want to eat well but limited by budget and lack of cooking skills ? This programme gives learners vital shopping, budgeting and cookery skills to transition to as healthy, fulfilling and ethical diet as their budget allows...
May
21
Want to eat well but limited by budget and lack of cooking skills ? This programme gives learners vital shopping, budgeting and cookery skills to transition to as healthy, fulfilling and ethical diet as their budget allows...
May
22
This is the 3rd class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
May
22
This is the 3rd class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
May
23
This is the 3rd class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
May
23
This is the 3rd class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
May
27
This is the 3rd class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
May
28
Want to eat well but limited by budget and lack of cooking skills ? This programme gives learners vital shopping, budgeting and cookery skills to transition to as healthy, fulfilling and ethical diet as their budget allows...
May
29
This is the 4th class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
May
30
This is the 4th class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
1
“I will show how to make a variety of incredible vegan cheeses, including nut-based camembert, blue cheese, cream cheese and ricotta, in order to achieve the most fantastic textures and flavours”, Anderson Santos (aka Cashewbert), internationally renowned vegan cheese maker . ....
Jun
2
Back by popular demand food enthusiast Woin will show you how to make classic Ethiopian dishes in as healthy a way as possible . Suggested minimum donation is £5 per class but no one is turned away due to lack of funds...
Jun
3
Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
3
This is the 3rd class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Jun
3
This is the 4th class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
4
Want to eat well but limited by budget and lack of cooking skills ? This programme gives learners vital shopping, budgeting and cookery skills to transition to as healthy, fulfilling and ethical diet as their budget allows...
Jun
5
This is the 4th class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Jun
5
This is the 1st class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
5
"Living on an island we really don’t eat enough seaweed . It’s cheap, abundant and an incredibly mineral-rich whole food...
Jun
6
This is the 4th class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Jun
6
This is the 5th class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
7
Made In Hackney will be cooking up delicious, vegan banquets . Come in and help prepare this tasty feast...
Jun
9
“Love sweet treats and baking but think it can’t be done the vegan way ? Think again...
Jun
10
Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
10
This is the 4th class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Jun
10
This is the 5th class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
11
Want to eat well but limited by budget and lack of cooking skills ? This programme gives learners vital shopping, budgeting and cookery skills to transition to as healthy, fulfilling and ethical diet as their budget allows...
Jun
11
Want to eat well but limited by budget and lack of cooking skills ? This programme gives learners vital shopping, budgeting and cookery skills to transition to as healthy, fulfilling and ethical diet as their budget allows...
Jun
12
This is the 5th class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Jun
12
This is the last class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
13
This is the 5th class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Jun
13
This is the last class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
15
“Let Food Be Thy Medicine, And Let Medicine Be Thy Food . ” - Hippocrates, Father of Western Medicine...
Jun
16
Often find yourself cooking solo ? Adriana will share her ideas for easy, balanced and delicious meals that are quick to prepare using simple, healthy ingredients...
Jun
17
Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
17
This is the 5th class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Jun
17
This is the last class of a 6 week course - Celebrate London’s multicultural community by learning how to cook a range of international cuisines . From West African to Indian, Turkish to Middle Eastern, Caribbean to Chinese – this is a culinary trip around the world...
Jun
19
This is the last class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Jun
20
This is the last class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Jun
22
“As a specialist vegan pastry chef I will share my secrets for making delicious vegan versions of classic pastries and gorgeous desserts, so you won’t have to miss out on your favourites ! ” Chiara Saitta, Vegan Pastry Chef...
Jun
23
"Going plant based doesn’t mean you need to miss out on fishy tastes and textures . I'll show you how to make a decadent smoked carrot lox (hold the salmon), divine seaweed marinades, dinner party standard mushroom scallops, and a battered 'fish' alternative to curb any chip shop cravings...
Jun
24
This is the last class of a 6-week course - Want to eat well but limited by budget and lack of cooking skills ? Fancy delicious, fresh, healthy meals as well as good family time with your child...
Jun
29
“I will take you on a culinary journey of cheese, 're-imagined' . You'll discover the amazing textures, flavours and health benefits of raw, fermented nut cheese and how to make it at home...
Jun
29
"Like a sparrow’s song, foraging calls you to look around . It lures you to observe and indulge in the gentle rhythms that unfold with the seasons...
Jun
30
You will learn with nutritionist Deepa how to cook tasty dishes packed with healthy grains and pulses without the need of fancy equipment . Just a hob will do...
Jul
6
This Masterclass is part of our 'VIP Series ', working with experts who are renowned in their field . "I’ll be sharing my years of experience working in prestigious restaurants and running my own gourmet catering company to take you through everything you need to know to make incredible restaurant standard food in your own home...
Jul
12
Made In Hackney will be cooking up delicious, vegan banquets . Come in and help prepare this tasty feast...
Jul
14
Asian cuisine enthusiast Brindha shows you how to cook healthy versions of some traditional Indian recipes that will fill a family without breaking the bank . Suggested minimum donation is £5 per class but no one is turned away due to lack of funds...
Sep
19
“I will take you on a culinary journey of cheese, 're-imagined' . You'll discover the amazing textures, flavours and health benefits of raw, fermented nut cheese and how to make it at home...
Oct
13
“Let Food Be Thy Medicine, And Let Medicine Be Thy Food . ” - Hippocrates, Father of Western Medicine...
