Chocolate Hummus

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Chocolate Hummus

A winner at our kids events this rich, delicious chocolate hummus - or chocolate spread as we say when we bill it to kids - is super quick and easy to make. It's vegan and a fantastic source of protein, fibre and whole food goodness.

Ingredients

1 can chickpeas (drained, reserve liquid for aquafaba!)

4-6 tablespoons cocoa

4 tablespoons maple syrup 

1 tablespoon tahini

2 tablespoons olive oil

1/2 teaspoon vanilla extract

1/4 teaspoon sea salt

 

Method

1: Combine all the ingredients in a food processor and blend until very smooth.

2: If it is too thick, add a splash of water to thin out. 

We've garnished the top with maldon salt and pistachios to add texture and flavour.