5 Ingredient Banana Bread

5 Ingredient Banana Bread

These recipes were created by Chef Sharon Gardner as part of our 5 Ingredient Community Cookery Course. The recipes do not include in the count of 5 pantry staples such as olive oil, salt and pepper and other seasonings.

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Paleo vegan chocolate bread

Paleo vegan chocolate bread

This decadent paleo vegan chocolate bread is free from gluten, grains, eggs, dairy, nuts, sesame and soy. It is rich, moist, soft and so delicious. Photography by Sarah Doig

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Paleo Chocolate Chip Cookie

Paleo Chocolate Chip Cookie

If you're looking for the ultimate chocolate chip cookie you've found it! Packed with wholesome ground flaxseed and lots of chocolate (we prefer a 70-80% dark) this is the perfect weekend comfort bake.

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Banana and Peanut Butter Flapjacks

Banana and Peanut Butter Flapjacks

This homemade flapjack recipe is packed full of protein, fruit and plenty of fibre. Fit for breakfast, afternoon snacks or perfect with our Banana Nice-Cream for dessert.

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Mexican Tortillas With Tomato Salsa

Mexican Tortillas With Tomato Salsa

Get the party started with these Mexican fiesta favourites!

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Banana Bread

Banana Bread

Banana Bread is always a crowd pleaser! Using wholemeal spelt flour and oats too, this banana bread contains lots of fibre. 

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Italian Focaccia Bread

Italian Focaccia Bread

This is a wonderful bread to eat with pasta. It’s soft and can be flavoured with your favourite herbs, garlic and any other toppings.

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Gluten Free Quinoa and Chia Bread

Gluten Free Quinoa and Chia Bread

A gluten free bread recipe, packed full with health boosting nutrients from the awesome people at www.thehealthychef.com

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Tuscan Chestnut Cake - Castagnaccio

Tuscan Chestnut Cake - Castagnaccio

A traditional recipe from rural Tuscany, as well as being vegan, this cake is also gluten-free and sugar free – the way it was originally intended with no adaptations. Chestnut flour is naturally sweet, and this is enhanced by the use of sultanas. 

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Gram Flour Flatbread (GF)

Gram Flour Flatbread (GF)

These Middle Eastern beauties are so simple to make. You first make a gram flour wrap then toast it in the oven, just as you would a real tortilla! And it's gluten free :-) A recipe from the fabulous Ceri Jones http://naturalkitchenadventures.com/

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Herbed FlatbreadsĀ 

Herbed FlatbreadsĀ 

These flatbreads are full of fibre, and will keep you fuller and more satisfied for longer!

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Thrifty Feasts II - Recipe Book

Learn how to shop and eat for less with recipes that are good for people and planet.

Thrifty Feasts Recipe Book

Download Now
Thrifty Feasts - Recipe Book

Learn how to shop and eat for less with recipes that are good for people and planet.

Thrifty Feasts Recipe Book

Download Now