Strawberry and Chia Seed Jam

Strawberry and Chia Seed Jam

This delicious recipe is fruit-rich and perfect for summer

Ingredients

Makes a 400 milliliters jar

 200 grammes of strawberries

 2 tablespoons of chia seeds

1 tablespoon of fruit syrup of your choice

Method

1: Mash the strawberries and place into a clean jar.

2: Add the chia seeds and syrup and shake well.

3: Leave in the fridge for 1 hour to set.

This jam will keep in the fridge for one week. To sterilize your jar, wash the jar and lid in warm soapy water, then boil in a pan of water for at least 10 minutes and leave to cool.

 

Photo by Monika Grabkowska on Unsplash



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Thrifty Feasts - Recipe Book

Learn how to shop and eat for less with recipes that are good for people and planet.

Thrifty Feasts Recipe Book

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